Normally we hear all this travel advice and horror stories to avoid street food as much as possible, but the variety and temptations of Mexican street food makes one to forget about this almost from the very first day!
Although still one should be cautious about the sliced fruit, and the only reason for this is the quality of the water is used to wash them. Other than that is impossible resist to the tacos, quesadillas, tamales, elotes, (often accompanied by home made salsas of various spicy levels) that one could find to every Mexican corner, and depending on the state some other local delicacies like tortas, cemitas, empanadas, gorditas ... even chapulines, just to name some.
Same goes for drinks, jugos, licuados o aguas are very common but you can also come across with fermented drinks like tejuino.
As for desserts is impossible to ignore the traditional ice cream nieve de garrafa with an incredible variety of flavors or raspados.
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